Table d'Hotes
In Hotel du Lac you are number one! You can discover regional delicacies such as truffles, figs, patés or various cheeses as well as patiseries like the Tourtière and various local wines. A typical French breakfast with fresh made croissant and bread accompanied by a bowl of coffee or hot chocolate are an important part of the French gastronomy. We also happily put together a lunch for you when you go on an excursion for example. It's all possible in Hotel du Lac!
Traditional dishes
Taste the typical flavors of the region. In our restaurant you can enjoy the regional, traditional dishes from the surroundings of Bergerac, such as magret of duck, onionsoup and refreshing salads. We also have a different special of the day menu, every day and every week. Our chef works with fresh products and ingredients.
Wines
Our wine cellar has a small collection of delicious wines from a few regions of France and especially form the Begerac appelations. A clear night sky, comfortable temperatures and beautiful surroundings, in combination with a good glass of wine, makes your experience greatly enjoyable. You may discover the wines of Bergarac along the path of the 'Route des vins de Bergerac', which has over 130 vineyards! Monbazillac, Pécharmant, Saussignac and many more appelations. You can taste them all here.