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Restaurant
On our terrace or in our restaurant, you can enjoy our specialities of the region, prepared by our Chef. Menus, a la carte, daily suggestions, weekly specialities and monthly festivals will give you the possibility to discover the french kitchen. Breakfast consists of a french croissant, bread, a variety of charcuteries, coffee, the and hot chocolate, orange jus, milk and cornflakes. Our wine cellar contains a variety of excellent wine and are reasonably priced.
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Welcome
